Jun Wang , Jie Zhang

Cuixi Academy of Biotechnology, Biotechnology Center, Zhuji, 311800, Zhejiang, China
Author    Correspondence author
Molecular Microbiology Research, 2024, Vol. 14, No. 3   
Received: 16 Apr., 2024    Accepted: 28 May, 2024    Published: 15 Jun., 2024

This is an open access article published under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Aspergillus oryzae has shown great potential in biological control against various rice pests. This review provides a detailed exploration of its biological characteristics, including morphology, lifecycle, enzymatic properties, and the generation of secondary metabolites. Meanwhile, this review provides an in-depth analysis of its pest control mechanisms, particularly its ability to resist fungi, bacteria, and nematodes. Evaluate the effects of different formulations, concentrations, and application strategies of Aspergillus oryzae through laboratory and field application techniques. In addition, the synergistic effects of Aspergillus oryzae and other beneficial microorganisms were explored, demonstrating the potential of microbial consortia in enhancing pest control. At the same time, the advantages of Aspergillus oryzae in environmental protection, sustainability, and cost-effectiveness were also considered. This review also points out the challenges faced by the future use of Aspergillus oryzae for biological control, including its limitations, potential risks, and regulatory issues, and proposes future research directions. This review provides a theoretical framework for using Aspergillus oryzae as a pest management tool in sustainable rice cultivation.

Aspergillus oryzae; Biological control; Rice pests; Pest management; Sustainable agriculture