Increased Droughts are Disrupting Carbon-Capturing Soil Microbes, Concerning Ecologists
Soil stores more carbon than plants and the atmosphere combined, and soil microbes are largely responsible for putting it there. However, the increasing frequency and severity of drought, such as those that have been impacting California, could disrupt this delicate ecosystem. In a perspective publishing in the journal Trends in Microbiology on April 12, microbial ecologist Steven Allison warns that soil health and future greenhouse gas levels could be impacted if soil microbes adapt to drought faster than plants do. He argues that we need to better understand how microbes respond to drought so that we can manage the situation in both agricultural and natural settings.
"Soil microbes are beneficial, and we couldn't live without their cycling of carbon and nutrients, but climate change and drought can tweak that balance, and we have to be aware of how it's changing," says Allison of the University of California, Irvine.
Some soil microbes take carbon from decomposing plants and store it in the soil, while others release plant carbon back into the atmosphere. The carbon that ends up in the soil is beneficial in multiple ways. "The carbon in the soil has these reverberating effects out to the rest of the world in terms of the infrastructure in our natural and managed ecosystems," says Allison. "Carbon-rich soils hold more nutrients, so plants growing in those soils tend to be more productive, and the carbon changes the physical properties of the soil, which prevents erosion."